Our recipe for Harzer Strudel
- 2 cl gin 1682
- 2 cl fine liqueur Warming cinnamon
- Ginger ale
- Apple juice
Sweet drink with a spicy twist: gin and liqueur unfold their full flavor here, harmonizing perfectly with the apple. A pleasure not only in winter!
Preparation:
Mix our house gin and the cinnamon liqueur with ice in a shaker, then filter over ice into a glass. Now pour 100 ml of apple juice and stir in the glass. Then fill up the whole with ginger ale according to taste.
